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Grand Hotel Kempinski Vilnius

Vyresnysis virėjas/Chef de Partie

1500-1700 €/mon. Gross
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Į rankas per mėn.
Vilnius - Grand Hotel Kempinski Vilnius

Job description

Prepare food, beverage, material, and equipment needed for the service at night hours;
Cook and serve dishes according to the restaurant’s menu and in line with the standards of the hotel;
Clean and re-set working area;
Adhere to food safety regulations;
Follow HACCP procedures.

Requirements

Minimum three-year kitchen experience;
Passion for Food & Beverage;
Ability to work as part of a team in a challenging and dynamic environment;
Ability to work at night;
Apply a professional, confidential and ethical approach at all times;
Flexible and reliable;
Tolerant and open-minded.

Company offers

Interesting and dynamic work experience;
Trainings;
Taxi at night hours;
International career opportunities;
Special Kempinski rates;
Catering.

Salary

1500-1700 €/mon. gross
Grand Hotel Kempinski Vilnius

Grand Hotel Kempinski Vilnius

"Grand Hotel Kempinski Vilnius" viešbutis priklauso tarptautiniam "Kempinski Hotels" viešbučių tinklui. Viešbutis įsikūręs pačiame Vilniaus centre su kvapą gniaužiančiais vaizdais į Katedros aikštę, siūlantis neprilygstamą prabangą bei eleganciją. Viešbutyje yra 96 kambariai, įskaitant 13 erdvių apartamentų, stilingas restoranas ir baras, Konferencijų ir Renginių Centras, Kempinski The Spa, uždaras plaukimo baseinas, suomiška ir garinė pirtys, fitneso klubas.
information about Grand Hotel Kempinski Vilnius
1800 €
Avg. salary gross
(18% higher than LT average)
91
Number of employees
1-2 mln. €
Revenue 2020 y.
Distribution of employees by salary (before taxes):
25% earn up to 1146 €
25% earn 1146-1404 €
25% earn 1404-2097 €
25% earn more than 2097 €